Ingredients:
2 cans of tuna, drained
2 avocados
4 hard boiled eggs
4 cucumbers
Directions:
Put your tuna, avocado and hard boiled eggs in a bowl. Mash them up until they are all blended. Set aside.
Peel and chop your cucumbers (I recommend slicing thin cucumber slices--yet thick enough to support the "sandwich"). Using a melon baller, scoop the tuna onto the cucumber and sandwich between another cucumber.
There--done. How easy is this?! Doesn't take long at all, is very refreshing, and has low calories. Sounds like a win/win to me! The kids are calling these sushi (and I guess, in a way, it is sushi--just not all rolled up). These 'sandwiches' are perfect kid size ;)
There--done. How easy is this?! Doesn't take long at all, is very refreshing, and has low calories. Sounds like a win/win to me! The kids are calling these sushi (and I guess, in a way, it is sushi--just not all rolled up). These 'sandwiches' are perfect kid size ;)
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